Welcome to the world of Adams and Adams. With more than 10 years experience of creating the finest food and events here on the French Riviera.
Read moreAdams and Adams Catering & Event Management on the French Riviera
Weddings in the South of France 5 Top Tips
This year we will be involved in several weddings here in the South of France. These are some of our favourite occasions and also perhaps the most ‘delicate’ in terms of organisation.
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At Adams & Adams we are seeing many more clients coming to us who want to celebrate their wedding, their christening or another milestone in their lives in a different way.
Read moreGastronomy News from Adams & Adams
Here on the French Riviera, the holy grail of a third star is achieved by La Vague d’Or in St Tropez. The Chef is Arnaud Donckele and at 35 years old he is the youngest chef to hold the three star accreditation.
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